At the Countryside Hotel Molino del Rio you can taste our fantastic homemade cuisine, in which local and seasonal products are used.
The roots of the cuisine of northwest Murcia have been kept alive through traditional and delicious dishes:

• Migas (Crumbs of wheat flour served with side dishes).
• Roast lamb.
• Typical “paellas” from the region.
• Speciality in hunting meats
  

... and many others that you can enjoy at the Mill’s inn upon request.
We also have organic and vegetarian, Scandinavian and international cuisine.

Special groups: Crayfish Scandinavian feast (August-December).